Restaurant

At the restaurant, we have opted for a 'gourmet table' concept. There is no menu, but a rich, varied, and convivial buffet. The dishes are inspired by the chef and reminiscent of grandmother's cooking...

Without claiming to be organic, the cuisine aims to be local, simple, tasty, and seasonal. Local producers supply charcuterie, meats, river fish, fruits, and vegetables, respecting traditions. The desire is to please in a warm and relaxed atmosphere.

Seize the privilege of the range of choices we offer you and get your hands dirty to satisfy your taste desires.

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Spaces

Buffet

The buffet showcases regional products, prepared on-site: meats and charcuterie from local butchers, eggs and cheeses from our farms, vegetables from the market gardener... everything is brought together to offer a moment of authenticity through local flavors.

A Live-Cooking area allows for on-the-spot cooking, according to the inspiration of the day.

Above all, breakfast is inspired by moments of sharing around a good table, the secret of which only our grandparents knew: a true "Proust's madeleine", both gustatory and emotional.

Wine cellar

A recommended detour through our cellar: take the time to discover our different selections.

Pair your meal according to your tastes, the preparations offered, or the advice of our staff. Take your bottle with you and introduce it to your loved ones.

Our favorites are Domaine du Ry d’Argent (Belgium) and Maison Pujol (France).

Terrace

The restaurant's terrace opens on sunny days and offers our guests a breathtaking view of the valley from breakfast to dinner.

 

Practical Information

Breakfast

Buffet breakfast.

SCHEDULE:

  • Daily:
    7:30 a.m. – 10:30 a.m.
    Last admission at 10:15 a.m.

PRICES:

  • €22.00 per person

  • Offert pour les enfants < 4 ans.

  • €15.00 for children ages 4 to 11

Available every day (except in exceptional cases).

Dinner: Non-Holiday

GENERAL INFORMATION:

  • Only hotel residents have access to our restaurant.

  • The restaurant is open by reservation only and depending on availability.

  • => YOU MUST BOOK: see form below.

SCHEDULE:

  • From Monday to Thursday from 7:30 p.m. to 10:00 p.m.
    9:15 p.m. last entry.

  • Fridays and Saturdays, as well as during school holidays: from 7:30 p.m. to 10:00 p.m.
    9:15 p.m. last entry.

  • Closed on Sunday evenings except for Sundays during school holidays and the day before public holidays.

PRICES (excluding drinks):

  • The adult price is 50€/person from 12 years old

  • For children (from 3 to 11 years old): 25€

  • Pour les bébés (< 3 ans): offert

DON'T FORGET TO MAKE A RESERVATION BELOW

Dinner: Holiday Menus

From Friday, December 18, 2026, through Saturday, January 2, 2027, the estate will be decked out for the holidays.

Every evening, a different menu awaits you. Generous buffets, seasonal ingredients, the scent of a wood fire, and tables designed for simple, relaxed gatherings.

When the lights dim in the park, the table takes center stage.

On December 24 and 31, a raclette dinner is also offered at the Relais de chasse. It’s a more intimate option, reserved for adults.

The detailed buffet menu is available here: FR NL EN.

The dishes listed are examples only and may vary depending on availability and the chef's inspiration at the time.

PACKAGES AND DATES (drinks not included, except for the raclette night):

  • "Douce campagne" Buffet
    , Friday, December 18, Monday, December 21, and Monday, December 28, 2026.
    Adults: €35 • Children: €19.


  • Winter Buffet: Saturday, December 19; Tuesday, December 22; Saturday, December 26; Tuesday, December 29, 2026; and Saturday, January 2, 2027.
    Adults: €49; Children: €25.

  • Winter on the Plancha
    : Sunday, December 20; Wednesday, December 23; Sunday, December 27; and Wednesday, December 30, 2026.
    Adults: 49 €. Children: 25 €.

  • A Christmas of Local Flavors, Tradition, and Discovery
    , Thursday, December 24, 2026.
    Adults: 69 €. Children: 35 €.

  • Christmas Among Us
    , Friday, December 25, 2026.
    Adults: 50 €. Children: 25 €.

  • New Year's Eve at
    Thursday, December 31, 2026.
    Adults: 79 €. Children: 39 €.

  • A Gourmet New Year's Celebration
    , Friday, January 1, 2027.
    Adults: 50 €. Children: 25 €.

  • Raclette Night at the Relais de chasse
    Thursday, December 24 and Thursday, December 31, 2026.
    €75 per person. Adults 18 and older only.
    The price includes a glass of Belgian sparkling wine, toasts and spreads, two glasses of wine, and half a bottle of water.

GENERAL INFORMATION:

The terms and conditions are the same as those that apply to the estate's regular dinners.

Packages are available only on the dates listed and by reservation, subject to availability.

SCHEDULE:

  • Every day from 7:30 p.m. to 10:00 p.m.
    Last admission at 9:15 p.m.

PRICES (excluding drinks):

  • See the details of each package above.

  • Adult rate (ages 12 and up).

  • Rate for children ages 3 to 11

  • Tarif bébé <3 ans: offert

  • The raclette night is exclusively for adults 18 and older.

DON'T FORGET TO MAKE A RESERVATION BELOW

 

Unusual

A true experience linked to the atmosphere!

Experience a unique and original interlude that transports you into the magic of the place through our singularities.

All meal packages in our unusual spaces — such as the Relais de Chasse, the Tente des Trappeurs, the Lobby of the Maison du Jardinier, the Orangerie, the Courtyard of the Château, the gardens, and the Betepee — can only be booked by groups.

For more information, see the other sections of the "Bar & Restaurant" menu.

NB: Picnics are prohibited in common or dining areas. Let yourself be tempted by the work of our artisans. Thank you for your kindness towards them.

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